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	<title>Three Angels Gourmet &#187; limoncello</title>
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		<title>Make Your Own Limoncello &#8211; Lemon Liqueur</title>
		<link>http://www.threeangelsgourmet.com/2010/06/02/sundays-food-tip-limoncello-lemon-liqueur/</link>
		<comments>http://www.threeangelsgourmet.com/2010/06/02/sundays-food-tip-limoncello-lemon-liqueur/#comments</comments>
		<pubDate>Wed, 02 Jun 2010 08:00:00 +0000</pubDate>
		<dc:creator>Suzanne Lieurance</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[limoncello]]></category>
		<category><![CDATA[liqueurs]]></category>

		<guid isPermaLink="false">http://www.threeangelsgourmet.com/?p=539</guid>
		<description><![CDATA[A few summers ago in Sorrento, Italy, I bought several cute little bottles of a tangy lemon liqueur called Limoncello. I used many of the smaller bottles of limoncello for gifts when I got home. Of course, I kept a few of the larger bottles for my husband and myself, and we enjoyed them for [...]]]></description>
			<content:encoded><![CDATA[<p>A few summers ago in Sorrento, Italy, I bought several cute little bottles of a tangy lemon liqueur called Limoncello. I used many of the smaller bottles of limoncello for gifts when I got home. Of course, I kept a few of the larger bottles for my husband and myself, and we enjoyed them for several months. </p>
<p><img src="http://photos23.flickr.com/24892022_5b5f92ef97_m.jpg" width="240" height="180" alt="DSC03905" /></p>
<p>True Limoncello is made only in Sorrento. But, if you can’t go to Italy this summer, buy some of the best lemons you can find and make a tangy lemon liqueur yourself that tastes very much like true limoncello. </p>
<p>Here’s the recipe: <a href="http://italianfood.about.com/od/aperitifscoffee/r/blr0321.htm">Limoncello</a></p>
<p>I haven’t tried this one yet, but doesn’t <a href="http://italianfood.about.com/od/winewatercoffeedrink/r/blr0727.htm">Limoncello Cream</a> sound delightful?</p>
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